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Becks Bakery

Sophie's Mountain Rye

Sophie's Mountain Rye

$8.50 USD
$8.50 USD
Sale Sold out

A moist and flavorful whole grain sourdough. Made with a mix of 100% stone ground whole rye, whole wheat flours, coarse ground rye chops and flaxseeds with a wild wheat culture. Long fermented. Plant-base whole food. Organic ingredients. No commercial yeast and no added sugars. These loaves get better 24-48 hours after baking. They freeze well and make exceptional toast!

Plant-based Whole food   Organic Ingredients    GMO-free    Prebiotic    High Fiber

Ingredients: water, 100% stone ground whole rye flour*, 100% stone ground whole wheat flour*, 100% rye chops*, flaxseeds*, sea salt, and wild wheat culture. (*organic)

approximately: 17-18 oz each. (1/3 of a Pullman loaf)

Available Saturday, May 27, 2023. Arcata Farmers' Market Pick-up, 9 am- 1pm

Note: if it is pouring rain, pick-up will be curbside at Beck's Bakery, 100 Ericson Ct., 100 C, Arcata, 10 am - 2 pm      

 

 

 

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Customer Reviews

Based on 12 reviews
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(12)
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Robert Lake

This bread like all Beck's creations is delicious, nutritious, and always consistently flavorful. I'd say it's one of my favorites, but it's become more and more difficult to pick just one or two. Fryes Rye, and Black Rye....the list just becomes longer all the time!
Thank you Rhonda for all the flavorful and healthy breads you offer!
Bob Lake

K
Kathryn Donahue
Always delicious!

This bread is moist and makes delicious toast.

K
Karen
Bread as food

Sooo good, not sweet, no fuss, deliciousness. Perfect hearty texture. Freezes well.

L
Linda
Another favorite

I love the interesting flavor and texture of this bread!

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Barbara B

Wonderful

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