Beck's Bakery
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Good olives and good grain! Such a delicious pairing!
~534g/18oz (batard)
Ingredients: 100% stone ground whole wheat flour*, water, olives*, sea salt, whole wheat starter (*organic)
- Organic Ingredients
- 100% Whole Grain
- Vegan
- High Fiber
- Wild Cultured
- Long Fermentation
- Humboldt Grown Grain
- Stone Milled
Pick-up details:
31 August 2024, (Saturday), 9 am- 1pm, Arcata Farmers' Market
Note: if it is raining sideways, pick-up will be curbside at Beck's Bakery, 100 Ericson Ct., 100 C, Arcata, 9 am - 2 pm
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Low salt butter spread on this bread toasted revealed its character for me. Eaten with a clear palate let the taste and nutritiousness shine divine.
Quite tasty but my loaf could have used some more olives
Yummy olive bread with both black and green olives, wow!
The Whole Wheat Olive Bread is sublime, and my favorite Beck's loaf. The black and green organic olives are plentiful and delicious, embedded in a flavorful and hearty wheat bread. It's wonderful sliced fresh, or toasted with Miyoko's butter. I bought two loaves so that I could freeze or share the second one, but I seem to be eating both of them...
Best on its own or with a bit of oil/margarine. Too heavy for sandwiches. Better warm than toasted; best fresh on first day.
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