Flour - Stone Ground Whole Wheat, Soft White (Pastry) 3-lbs (Curbside Pick-up Only)
Regular price
$8.00
Sale
Because we mill our whole grains in house, you get the entire grain...nothing is sifted off. You also get a great dose of prebiotic bran (preferred food of the gut microbiome) and all the germ (aroma rich oils, B vitamins and micronutrients). This flour has terroir...
Soft wheats tend to be lower in gluten, so they are ideal for quick breads. We use this flour in our pie crusts, muffins, and cookies. It also makes the BEST buttermilk pancakes (a great way to re-introduce whole grains to people that say they don't like them!). If you are converting a white flour recipe into whole grain, start with a 50/50 mix. Some recipes work really well as 100% whole grain, others may not have the texture your were going for.
Whole Food Minimally Processed Organically Grown GMO-free
Tuesdays, 10 am - 2 pm, Beck's Bakery
Saturdays, 10 am - 2 pm, Beck's Bakery
Beck's Bakery is located in the Foodworks Culinary Center. Drive around to the back of the building (look for our little red trailer) You'll see our name on the door. Call 707-840-8004 when you arrive.
I made blueberry muffins with this flour and it was so good. The flavor is nutty and has a consistency of a hearty muffin, but is very light. Very Good.
It’s been hard to get Beck’s flour at the Co-op since the pandemic, so I was happy to order it for curbside pickup! Yay! We love this flour for our peanut butter chocolate chip cookies. Thank you, Rhonda!
What an absolute pleasure to have freshly milled flour!!! Deeply grateful for this offering!