We love this bread for a change of pace. Great on its own or dipped in olive oil and basalmic vinegar. Great to have on hand for entertaining (after Covid).
Gently heated in the oven at home, the bread developed a deliciously delicate and crunchy crust that I really enjoyed.
And used it for burgers. Perfect.
This bread is so delicious and not overdone with added flavor so you appreciate the texture